Ingredients:
- 1 pound chicken with bones ( chopped in to bite size pieces )
- 1 onion ( sliced)
- 1 large tomato ( chopped)
- 4 to 5 cloves
- 1 tbs red chilli powder
- 1/2 tsp pepper powder
- 1 tsp coriander powder
- 4 to 5 tbs oil
- salt
- 1/2 bunch cilantro
- 5 garlic cloves
- 2 inch ginger root
- 3 tbs fresh grated coconut
- Grind everything to a fine paste
- Heat oil in a pan ,add cloves and onions sautee until onions are brown
- Now add chicken pieces, turmuric and salt ,mix everything ,partially cover and cook for 5 min
- Add ground masala paste , chopped tomatoes , chilli powder , coriander powder ,black pepper powder mix and cook on a high flame for 5 min
- Now add 1 cup of water ,cover with lid and pressure cook until 2 wistles
- Done ,garnish with fresh cilantro and lime
- Serve hot with rice for roti
