EsyRecipes

Discripiton:Here is another great pizza recipe, shrimp alfredo pizza. Just like the name says, this pizza combines your classic shrimp alfredo with a pizza. Toppings include sautéed shrimp, sliced tomatoes, and fresh basil.This is a great recipe for those who do not eat meat during Lent. Enjoy.
Ingredients:

• 1 large pizza crust (pre-made, or box mix)
• oregano, basil, and garlic powder (for the crust)
• 3/4lb raw shrimp (peeled, and deveined, with tailed removed)
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• 2 garlic cloves (minced)
• 1 tomato (sliced)
• 3 fresh basil leaves (chopped)
• 2 cups mozzarella cheese
• ¼ cup grated parmesan cheese
• ½ cup alfredo sauce

Step 1: Pre-heat the oven to 500 degrees. Lay out the crust on a pizza pan and sprinkle with top with a little oregano, basil and garlic powder to taste.
Step 2: In a medium sauté pan over medium heat add a little olive oil. Add shrimp, oregano, basil, and minced garlic cloves. Cook until the shrimp are about ¾ of the way done (just turning pink). Set aside.
Step 3: Place the crust into the oven and pre-bake at 500 degrees for 4 minutes. Remove from the oven and spread a layer of alfredo sauce over the trust. Top with tomatoes, shrimp and basil. Top with mozzarella and parmesan cheese. Return to the oven and bake for 7 minutes.