EsyRecipes

Discription:Kheer made from Moong Dal is very good for the body. It helps reduce excess body heat and helps soothe the body from within.
Ingredients:

• 1/3 cup Moong Dal (yellow/split)
• 3-4 tbsp sugar
• 3 Cups Water
• 1 Cup Whole Milk
• Cashews and Raisins
• 1 tsp Ghee

How to make:

• Dry roast split moong dal in a pan till its light and fragrant, about 2-3 minutes.
• Bring water to a boil and add the moong dal to it.
• Let cook till half done.
• Bring milk to a boil in another pan and add this to the moong dal.
• Let dal cook completely.
• You will know when its done when the dal is split on the edges.
• Add sugar and stir.
• Bring to a boil.
• Add more milk if kheer is too thick.
• Heat the ghee in a small pan.
• Add cashews and raisins and fry till light brown.
• Add this to the kheer.T
• his kheer tastes best when served hot or at room temperature.