Kaashi halwa Recipe

Posted by EsyRecipes Thursday, December 31, 2009

Discription:Kashi halwa is one of the famous sweet dish from Southern parts of India. The recipe is made with grated winter melon.
  • pounds winter melon
  • 2 cups sugar (according to taste)
  • 1 tbsp broken cashew
  • 1 tbsp golden raisins
  • 1/2 tsp crushed cardamom
  • 2 tbsp ghee
  • 2 drops red food color
How to make:
  • Peel the winter melon, remove the seeds, grate, squeeze the water from it and keep it aside.
  • Heat ghee in a heavy bottomed pan and fry the cashew till light brown.
  • Add the raisins and fry till they puff up. Keep it aside.
  • Now add the grated winter melon and saute till all the water evaporates and winter melon is cooked.
  • Add the sugar and mix it well. Keep stirring till all the water evaporates.
  • Add the food color, fried cashew and raisins and crushed cardamom. Mix it well.
  • Remove from the flame.
  • Serve hot or cold.


Enter your email address:

Delivered by FeedBurner

Twitter Delicious Facebook Digg Stumbleupon Favorites More


EsyRecipes this blog only points out to various Recipes on the Internet that already exist and are posted by other websites or users there.This blog is only for making large collection of Recipes form Internet so that u can get all the recipes at one blog.

Geo Counter

Home Cooking Blogs - BlogCatalog Blog Directory hit counter dreamweaver


Recent Comments