Banana and manuka honey ice-cream

Posted by EsyRecipes Sunday, December 27, 2009

Discription:This is very tasty ice-cream.Try it and Enjoy!!!
  • 4 bananas
  • 150ml (5fl oz) fresh ready-made custard
  • 75ml (2 1/2fl oz) double cream
  • 4tbsp manuka honey
How to make:
  • Peel the bananas and roughly chop into small chunks.
  • Put in a plastic sandwich bag and seal. 
  • Place flat in the freezer and leave for about 2 hours, until they are completely frozen. 
  • This can be done days in advance. however, the ice-cream itself can be made at the last minute, just before you serve it.
  • You simply place the frozen bananas in a food processor with the custard, double cream and Manuka honey. 
  • Blitz until you have a smooth, creamy ice-cream and serve straight away.
  • If you happen to have any ice-cream left over, it can be frozen and used another day.


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